Ingredients:

•   2 and ½ ounces of cacique

•   3 ounces of rum 

•  1 milk cup

•   ½ cup of base of cold coffee

•   4 spoonfuls of table sugar

•   1 picks of cinnamon

•   1 picks of moscada nut

•   1 cup and 1/2 of ice

•   2 ice cream small balls

 

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